Newsflash! This plant-based version of a famous Chinese takeout dish is much better than the original. Our Crispy fried Cauliflower is slathered in a mildly spicy sauce and served with yang Chou fried rice. Order one for yourself and for your veggie-fearing friends.
Ingredients: Cauliflower, soy sauce, hoisin, vinegar, sesame oil, brown sugar, cornstarch, garlic, ginger, spring onion, flour, red rice, onion, carrot, kale